Embrace the changing seasons with a culinary extravaganza at Madame Fù Grand Café Chinois. Our esteemed culinary team is thrilled to unveil a collection Mid-Autumn Festival specials, celebrating the togetherness of the festival. Embark on a tantalizing adventure, accompanied by the impeccable service that defines Madame Fù.
Starting Date: 12th - 18th September, 2024
Napoleon Style Crispy Chicken, tender and juicy chicken, paired with sweet and juicy golden kiwi and homemade Napoleon mille-feuille, indulge in the multiple textures and sensory enjoyment in one bite.
Purple Sweet Potato Salted Egg Yolk Puff - The delightful, salted egg yolk, which symbolizes reunion, is combined with the sweet and silky smooth purple yam. The flaky and buttery puff with sweet & savoury filling, making the Mid-Autumn Festival full of sweetness.
Hairy Crab Coral Xiao Long Bao - Specially selected luxurious crab meat coral perfect in autumn, combined with our signature Xiao Long Bao, handcrafted by our dim sum head chef, Chef Mo, a mouthful of fresh and juicy soup will bring you endless satisfaction on your palate!
Lotus Seed Gateaux – silky-smooth, delectable lotus seed mousse perfectly paired with soft-centred salted egg-yolk sauce, the passion fruit crispies in the middle balance out the sweetness from the traditional lotus seed paste from mooncake. We have carefully designed this dessert in a modern way for you to celebrate this traditional festival with a sweet ending.
In this Mid-Autumn Festival, bring your relatives and friends to experience the warm and unforgettable festival. Let’s taste the delicacies and feel the joy of the festival!
Madame Fù Grand Café Chinois
ADDRESS. 3/F, Barrack Block, Tai Kwun, No. 10 Hollywood Road, Central, Hong Kong
T. +852 2114 2118 | E. Reservations@madamefu.com.hk
Madame Fù 中秋限定精選菜式
為迎接人月兩團圓的中秋節, 廚師們特別設計一系列節日限定的珍饈盛宴, 由供應九月十二號至九月十八號, 讓你與家人在中秋佳節邊欣賞圓月, 邊享受佳餚美饌, 共享萬家團圓的珍貴時刻。
法式拿破崙酥香脆皮雞
外皮香脆, 雞肉嫩滑多汁, 配合酸甜可口的金奇異果王及自家製的拿破崙脆皮,
一口感受多重口感, 味蕾與感官的多重享受。
秋色香芋沙律
酸甜清香的柚子, 香甜濃郁, 秋季當做的香芋, 配合廚藝總監杰師傅特調的秘密醬汁, 清新開胃, 為你的中秋盛宴打開帷幕。
滿月紫薯蛋黃酥
象徵團圓的鹹蛋黃, 配合清甜綿密的紫薯, 酥香可口, 內餡柔滑甘香, 讓中秋佳節甜蜜滿載。
黃金蟹粉小籠包
特別選用秋季肥美的金黃油潤的蟹粉, 配合招牌小籠包, 人手手工精製, 一口鮮甜多汁的蟹粉湯汁帶你感受舌尖上的無限滿足！
脆皮蓮蓉慕絲鹹蛋黃軟心月餅
絲綢般細滑的蓮蓉慕絲, 配合甘香的鹹蛋黃軟心餡, 果香酸甜的熱情果脆珠完美平衡蓮蓉的甜美, 讓傳統的月餅揉合美術重新展現你的眼前, 為你的中秋帶來甜蜜完美的結局。在這個中秋佳節帶上你的親朋好友來臨感受溫馨幸福的節日一起品嚐美味，感受節日的歡樂吧！
中環荷李活道10號(舊中區警署)大館營房大樓3樓
T. +852 2114 2118 | E. Reservations@madamefu.com.hk
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