Embark on a magical Christmas culinary adventure with Madame Fù, where the rich tapestry of Eastern flavours harmoniously dances with classic Western festive tastes. Our award-winning Culinary Team has poured passion and precision into crafting a signature seasonal menu that reimagines holiday dining—blending time-honoured Chinese culinary artistry with the warmth of Christmas traditions.
This season, indulge in our highly anticipated Christmas Specials Menu, where every bite tells a story of cultural fusion. Delight in steaming baskets of artisanal dim sums, curated Christmas Recommendations that surprise the palate, and dishes designed to create unforgettable moments with loved ones.
Crab Meat Asparagus Lettuce Dumplings: A morning masterpiece handcrafted by our veteran dim sum chefs. Each delicate dumpling wraps succulent, fresh crab meat with crisp asparagus lettuce, offering a light yet satisfying start to your festive feast.
Aromatic Crispy Roasted Chicken with Curry Flavour: Tender chicken marinated in a fragrant blend of curry powder, lemongrass, and galanga—infusing every bite with refreshing East Asian notes, balanced perfectly with the comforting crispness of roasted skin.
Sizzling Australian M5 Wagyu Beef: Premium Australian M5 Wagyu, meticulously trimmed into juicy cubes that melt effortlessly in your mouth. Served on a sizzling hot stone, the gentle crackle and enticing aroma build anticipation for this luxurious indulgence.
Preserved Vegetable & Porcini Mushroom Steamed Garoupa Fillet: Freshly sliced garoupa fillet steamed to perfection with savoury preserved vegetables and earthy porcini mushrooms. Glass noodles absorb the fish's delicate juices, creating a symphony of umami flavours in every spoonful.
Christmas Cranberry Fried Rice with Crispy Rice: A delightful vegetarian option that captures the essence of Christmas. Crunchy rice crisps mingle with tangy dried cranberries, evoking the iconic pairing of turkey and cranberry sauce in a creative, East-inspired dish.
Conclude your meal with the Strawberry Rhubarb Pavlova Xmas Tree—a visual spectacle that tastes as good as it looks. This showstopping dessert combines light, airy pavlova with vibrant strawberry and rhubarb, shaped into a festive centrepiece that adds a sweet finale to your celebration.
Start From 19th December, 2025 – 4th January, 2026
(For details, please contact our staff for enquiry)
Address: 3rd Floor, Barrack Block, Tai Kwun, No. 10 Hollywood Road,
Central District, Hong Kong
Booking: Tel. (852) 2114 2118 | Whatsapp (852) 5765 5881 |
